Press down on the top of the musubi mold and slide the body of the mold until it comes off the rice and spam rectangle. Sprinkle about a tablespoon of optional furikake evenly on top of the rice. Typically, white rice is a 2:1, water-to-rice ratio, but it varies between the different types. Sprinkle 1/2 teaspoon furikake over rice. Since Spam isn’t really my thing these days, I decided to come up with a healthier alternative. Or use your hands to shape them too! Place musubi mold (or Spam can with bottom removed) in the center of the nori. Place your Spam musubi mold on top, making sure the edge of the mold meets up with the edge of the seaweed. i can never find my musubi mold when i want it. So I … Press the mold’s plank on top of the rice to gently smoosh the rice down a bit. Swipe water at the top end of the seaweed to help it stick. Spam Musubi is a popular snack in Hawaii and for good reason. One awesome combination that many small lunch shops serve are spam and egg musubis. You can cut out the bottom of the can of Spam to use as a mold if you don’t have one. 2 Pack Musubi Maker Press - BPA Free, Non-Stick & Non-Toxic Sushi Making Kit - Spam Musubi Mold - Make Your Own Professional Sushi at Home - Hawaiian Spam Musubi, Kimbab , Onigiri, Restaurant Quality 4.7 out of 5 stars 1,822. You can also form your spam musubi without mold by pressing a portion of rice in a small, rectangle tupperware container like we did. 5.0 out of 5 stars It's da kine. How to store. Press these layered ingredients firmly into the mold one last time, and then push the layers out of the mold (portrayed in the video at 4:46). This popular Hawaiian treat made of Spam, rice, nori seaweed, a sweet and savory glaze is a hearty, tasty, and handy snack the whole family will love. 3 people found this helpful. Lay nori on a flat surface. 6. enjoy! If you don’t have a musubi press mold to pack and shape the cooked rice, use the Spam can by cutting its top and bottom. Spam musubi is ubiquitous in Hawaii’s food culture and sold at almost every convenience or Mom-and-Pop stores on the islands. Put Seaweed under mold. *I have a neat little mold a friend sent to me from Hawaii - I've also seen them at local Japanese and Asian markets. Spam Classic Singles (Case of 12) by Spam . The only special equipment you will need is a Spam musubi mold which you can find at a specialty Japanese or … Press 1/4 cup of rice in musubi mold. Use the Spam tin as the Musubi Mold. Today. Cut long strips of nori / seaweed, about 2-3″ wide and 4-5″ long–enough to wrap around your rice patty. 3. And for that reason, the small size Spam can is perfect. Pinterest. Take top part of spam musubi mold off and add spam add more rice to complete the shape. I hope you enjoy this Hawaiian special sandwich as much as I do! spam Musubi is as fun to make as it is to eat! Making the musubi takes a bit of time. It's a simple mold to make 1 spam musubi but I've used other molds before that are of better build quality and are less flimsy. If you can't find a sushi or musubi mold, try cutting off the ends of the spam can and use it as a mold! Gently peel off the top of the mold. Place your mold … Spam musubi is made by grilling or pan-frying slices of Spam, sometimes with a teriyaki sauce added, the placed on top of a ball of rice molded into a spam shape with a special Spam musubi mold and wrapped with a strip of nori seaweed. Open your package of Nori Seaweed and fold in half, lengthwise. By adding the sweet soy sauce to the already cooked Spam it becomes a caramel like sauce. Spam Musubi Recipe Without Mold… Wash the rice thoroughly, around three rinses should be good. How To Mold Your SPAM MUSUBI. Pack down the rice using the musubi mold, rice layer should be about 3/4 inch thick. 4. When the rice has met alot of pressure, remove the mold by mulling it upward, and pushing down on the top piece. Pack a ⅓-cup measuring cup full of rice and, using a spoon, gently pack the rice into the bottom of the prepared Spam can. Score. Wrap the seaweed around the Musubi. I feel that this is something I can buy for a dollar at a Daiso or Dollar Tree. Good job on making … Fill the mold with rice, and put pressure on it with the top piece. But I decided to experiment with it. Begin with prepping your rice. Buy on Amazon. While the rice is cooking, you can work on the rest of the musubi set up. Follow the rice:water ratio of your specific brand of rice. 1 can Spam (I prefer to use Spam Lite) 1-2 tbsp sugar 1/4 cup water 1 splash soy sauce (optional; for a saltier version, reduce water to 2 tbsp and increase soy sauce to 3 tbsp) 3-4 cups cooked rice 3 sheets nori, cut into 2-inch strips (9 strips) 1. Only time will tell how long this would last. Make sure your wrap is tight. Scoop some rice (I like to make about a 1/2" thick layer) into your mold. SECRET #1: For Spam musubi, you want to use short grain rice. You'll need to position the mold* in the center, near the end of the nori strip. 250. Use regular spam, and scramble one egg 2. cut egg into small pieces 3. First, pan fry the ham. You can take it to school for lunch, to the park for a picnic, or even sneak one in the movie theater as a snack. Lay out the seaweed on a flat surface and, using either a musubi mold or the spam can (look at notes), lay an inch height of rice. Let me know in the comments below how you’ll take your musubi! Lightly wet hands with water and sprinkle with salt in between shaping to keep the rice from sticking. We love using the Spam can as a mold for our rice and Spam layers. 5. I’ve always loved it as Tofu Musubi So today I want to expand on that and I’m going to walk you through Spam Musubi, Egg Musubi, Tofu Musubi, Tuna Musubi and Salmon Musubi!!! The original Hawaiian spam musubi does not use sushi rice, which has added rice vinegar and sugar. Take a piece of plastic wrap and push it down into the empty Spam can, leaving the sides of the plastic hanging over the sides of the can. In fact, the washed Spam tin becomes the rice ball mold. How to Make Spam Musubi Without Mold: Option 1. It is a perfect mold for this musubi because the size of sliced spam and the size and shape of musubi perfectly match. Have a small bowl of water ready: you can dip your hands in if rice starts to stick to them. Prepare the musubi mold and shape the musubi. Get your Musubi mold here https://amzn.to/2XJJ1nK This is an affiliate link! $5.70. Add spam, then add pieces of egg over spam 5.follow steps 10-13. This is what I did in these photos since many people don’t own a spam musubi mold. Fold nori over the rice and wet edges to seal. *Leave an inch of seaweed free on the bottom. Buy on Amazon. We’re huge fans of adding a dusting of furikake between the rice and Spam. Get one strip of the nori put the musubi mold on top and add rice. $11.99. You can also do it by hand since the rice is sticky. It is delicious and portable. I fry all the Spam, then add the teriyaki and let it thicken to get the Spam shiny and caramelized. I ended up liking the result so much more than the original version. Saved by Beau Coltes. Remove mold and sprinkle furikake on top of the rice, add a piece of tofu on top. My Spam musubi sauce is basically a teriyaki sauce, with some soy sauce, sugar and maybe a bit of rice wine vinegar or mirin if I have some on hand. Place musubi in center of nori. Spam musubi mold (optional, but helpful…you can also make a mold from your empty Spam can) First, prepare your rice. Spam Musubi Sauce Recipe. Fill spam musubi mold with 1/2 of the rice mixture and press down with top of mold. To make the glaze for the Spam, add the mirin, soy sauce and sugar to a small saucepan. This affordable, premade plastic mold makes them easy to prepare. And there’s nothing keeping you from adding a touch of extra flavor to your homemade Spam musubi creations. of relish mixture onto rice rectangle. Assemble Spam Musubi. In a rice mold, press down half a cup of cooled rice. While you can make spam musubi without the mold, it’s SIGNIFICANTLY easier to do so with a mold. Buy on Amazon. You don’t need to have a special rice ball mold. Lay spam on top of the rice and then start to roll from the bottom. On a flat surface, line a sheet of plastic wrap, then add a nori seaweed and place the Musubi mold in the center of the seaweed. (step by step photos 13-15) Spam Substitute? Layer on a slice of Spam. John McCann. Simple Spam Musubi. Some prefer thinner slices, but I like a good Spam to rice ratio. Fry until sauce is caramelized and Spam is browned and lightly crisped, about 3-5 minutes on each side. It’s stickier and holds together better than medium grain or jasmine rice. it's just like its name, a spam musubi with spam & egg in between the rice. … Finally wrap the layers with a sheet or strip of nori and dig in! 8.8. No Stick Sushi Maker Mold with Lid, 4 Pack Onigiri Mold Triangle and 1 Pack 5 Rolls Spam Sushi Rice... 9.4. More information... People also love these ideas. Score. use your spam can as the mold! Follow step 8 & 9 4. Wrap with a piece of nori, use water or rice to seal the end JapanBargain 3186, Japanese Musubi Maker Spam Musubi Mold Sushi Press Mold BPA Free Non Stick Made in Japan 4.7 out of 5 stars 931. It’s very easy to assemble this wonderful Hawaiian snack once you have the tool. Cooking For A Group Fun Cooking Cooking Recipes Cooking School Spam Recipes Recipies Easy Recipes Hawaiian Dishes Hawaiian Recipes. With the amount of musubi we make, it’s been completely worth it to buy an inexpensive mold. Step 2: Open can of Spam, plop the Spam on to the cutting board, and slice it lengthwise into 7 or 8 slices, depending on how much Spam you like on each musubi. Have the kids make them with you and make an event out of it! Read more. Top with hot dog; place 2nd rice rectangle onto Spam; shape firmly. Next take one piece of the seaweed and lay flat on a cutting board. (This is the mold I use.) Report abuse . Works just as great without the cost! Slice Spam into 8 or 9 slices. 2. If using an air fryer cook at 390F for about 12 min. Then, top it with the egg slice, and then a slice of spam. Next, cut out a piece of scrambled egg that will fit in the mold (you can use the mold to cut it out). Musubi are slices of grilled spam sandwiched between layers of rice, and wrapped in a sheet of seaweed. Spam Musubi Recipe | Cooking Momofuku at home - Momofuku for two. Preparation: 1. … On work surface; using a Spam Musubi Mold or by hand; shape rice into 2 pieces of ¾-inch deep rectangles the length and width of slices of mold.Spoon 1 ½ tsp. How to Make Spam Musubi? Helpful. Spam Musubi Press Mold * Any additional toppings – egg, Furikake, teriyaki sauce, etc. Stir and heat on … How to Make Spam Musubi with a Mold. genius. Score. You can also easily shape the rice by hand. Onto dry area of work surface; place piece of nori. It’s a perfect size and works like a charm! We have a rice cooker, so we just start it up and and rice magically appears (pretty much). Don’t even think about using brown basmati; Spam musubi is NOT health food! Open Spam, can and slice them into 8 pcs; Cut Nori sheet to 1.5 inches wide and set it aside; Get some cooked rice, add salt and furikake then combine them gently; Use the Spam Musubi mold and add rice, egg and spam; Press down the spam inside the mold to keep its shape; Remove from the mold and wrap with Nori SECRET #2: … The refreshing acidic note cuts the greasiness of the Spam, mellows its saltiness, and works perfectly with the sweet taste. Place spam in teriyaki sauce, then putting it in mold. 4 Pieces Sushi Maker Mold Set, Non Stick Spam Musubi Press Mold, 2 Pieces Triangle Sushi Molds and... 9.5. 1. Enter tofu! Then cut into your desired strips. Use the spam slice as a guide and create a rice patty of the same shape. Make sure to press down and flatten. I’ve linked the mold we use below in the “Shop this post” section or you can find it in my Tools. 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